The Pastry Ranch

Staying, Baking & Writing

Menu Skip to content
  • A Tasty McMinnville Vacation Home
  • About and House Manual
  • Bloggage
  • Contact
  • McMinnville & Wine Country
  • Stuff U Need
  • Facebook
  • LinkedIn
  • Twitter
  • Instagram

Category: Cake & Cookies

June 1, 2017June 1, 2017jimgullo

You’re Really Going to Like the New Cake and Doughnut Molds

February 21, 2017February 28, 2017jimgullo

Give These Crispy Oatmeal-Chocolate Chip Cookies a Hand

A PLACE TO GATHER AND BAKE

Now Booking VACATION RENTALS, classes & BAKING WORKSHOPS, business rentals, BRIDAL PARTIES, family reunions and SENSATIONAL WINE COUNTRY GETAWAYS!
My Tweets

Be a Pastryologist! Enter your email address to follow this blog and receive notifications of new posts by email.

Blog Posts

  • GLORIOUS SPRING WE’RE HAVING April 9, 2018
  • Canadian Butter Tarts . . . OMFG February 27, 2018
  • FEBRUARY IS TASTE MCMINNVILLE MONTH February 1, 2018
  • NOW OFFERING BAKING CLASSES! November 27, 2017
  • WE’VE BEEN BUSY November 12, 2017
  • SPRING HAS SPRUNG AND FALL HAS FELL October 23, 2017
  • CRUST MATTERS! September 4, 2017
  • WHEN THE GOING GETS TOUGH (the tough make creampuffs) August 10, 2017

What’s Inside

  • Baking News & Tips (7)
  • Books & Writing (7)
  • Breads (3)
  • Cake & Cookies (2)
  • Custards, Flans & Creams (3)
  • McMinnville (2)
  • Pastry (4)
  • Pastry Ranch House (6)
  • Pies & Tarts (6)
  • RECIPES (11)
  • Uncategorized (14)

Tags

apples bakers baking books for kids bread cake chocolate-chip Class Clown creampuffs crust dishes dough Erythritol Fall colors Flan Grouch Bag happiness Marx Brothers McMinnville meringues no-knead oatmeal cookies Oregon wine country Pastry Pastryology Pastry Ranch Patty Duke Pie Promotion pudding Stevia sugar tarts The Comedy Keeper The Writing Life Vacation Rental whole-wheat Willamette Valley
A WordPress.com Website.